Lagos Palm
Lagos Palm
Ingredients (1 portion)
- 1,5 oz Tequila
- 0,25 oz Blackcurrant liqueur
- 0,5 oz Lime juice
- 2 dashes Angostura Bitter
- 3 oz Cucumber tonic
- 1 Orange for garnishing
Category
Nigerian Classics
Technique:
Shaking
Glass:
Collins
Step by Step Instructions
Step 1
Pour the tequila, the liqueur, the lime juice and the bitter into a container.
Step 2
Shake the container vigorously for 10 seconds.
Step 3
Put ice cubes into a glass and pour the mix into the glass.
Step 4
Pour the cucumber soda slowly into the glass.
Step 5
Garnish with an orange wheel.
